Dense and structured, this is a firm wine from the Santar estate. It is powered by its tannins and partnered with ripe black plum fruits. There is a feeling of tough rocks, a dry core that need some time. Drink from 2015.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.