Daou 2017 Micho Red (Paso Robles)

Aromas of soy, cocoa, charred meat and dried berries show on the nose of this blend of 51% Merlot and 49% Cabernet Sauvignon. There's a ripe hint of blackberry on the midpalate, where plenty of acidity and oak carry flavors of grilled meat and purple flowers. Matt Kettmann

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    750 ml
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