The Dead Arm frequently seems to have a tough edge to it, packing in plenty of intensity but not being particularly lush or inviting. The 2005 is driven by powerful blackberry and blueberry fruit, finishing on notes of pepper and spice. Give it 3–4 years to soften.
Old Bridge Cellars
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.