David Noyes 2005 Pagani Vineyard Tocai Friulano (North Coast)

Not much of this Italian variety in California, but there should be. Almost totally from Sonoma Valley, with a few drops from Mendocino, the wine is bone dry and crisp in acidity, with Meyer lemon, buttercup flower and cardamom spice flavors. Sort of a cross between Pinot Grigio and Viognier.

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    750 ml
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