From a trio of vineyards the winery otherwise vineyard-designates, including Spring Hill, Saltonstall and Nobles, this Pinot is rustic in truffled earth and dried herb, the earthiness of the Pommard clone grapes out in full force.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.