Fistfuls of rustic, pungent earth rise out of this silky, complex wine that is sourced from Nobles and Spring Hill vineyards. A sauvage element keeps it dancing on the edge in terms of balance between savory black tea and forest, and crisp, red berry. Smooth and soft, it meets a demure end.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.