This is an average of 21 years old, making it the rough equivalent of a 20-year-old tawny Port, but in a softer, fruitier style. Brown sugar and baking spices mark the nose, followed by flavors of fig, date, cinnamon and walnut. It's full bodied and richly concentrated, spicy and warming on the finish.
De Bortoli Wines USA Inc
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.