Light and airy on the bouquet, with lovely rosemary and other green-herb notes. Zippy acids deliver flavors of pear and candied apple right to the precipice of one's palate. And even if it finishes a bit tangy and shrill, it's got great feel and purity.
De Saint Gall
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.