With grapes from the three villages of Aÿ, Avize and Ambonnay, this blend of 50/50 Chardonnay and Pinot Noir is a strict and firm wine, very aromatic, beautifully ripe with some roundness. Flavors of tropical fruits mix with concentrated minerality. For aging.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.