Wild strawberry flavors dominate this ultrafresh rosé. The wine, based on 90% Chardonnay and added Pinot Noir, is so fruity and ripe, while keeping a strict line in acidity.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.