This lush red starts with aromas of cinnamon, plum and pepper, leading into a balance of black fruit, fresh acidity, warming spices and smoke. Rich but balanced by lively lift, it's a great food wine that will pair well with robust meat dishes. Hold for more integration or enjoy now.
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Reviews wines from Greece and Cyprus.
Executive Editor Susan Kostrzewa joined Wine Enthusiast in 2006, when she moved from Sonoma, California, to Manhattan. Kostrzewa has written and edited wine, food and travel stories for the past 14 years, and oversees all editorial direction of Wine Enthusiast Magazine and WineMag.com, in addition to the tasting programs. Kostrzewa co-edited the Wine Enthusiast Wine & Food Pairings book and has co-authored numerous books on wine and travel in her career. Email: firstname.lastname@example.org