Exotic fruits dominate this rich, ripe wine. To taste, there is an array of lychees, mangoes, nectarines, all giving richness and almost sweetness to the palate. It's already ready to drink, and should mature quickly.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.