This little pink number encompasses much of what makes rosé such a popular category at the moment: Be it the burst of ripe red fruits or the delicate balance of mouthwatering acidity and slightly creamy texture. Bring this bottle to a summer barbecue and watch it get drained at frightening speed.
Hudson Wine Brokers
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Reviews wines from Australia and New Zealand
A native of New York who has spent years living abroad in London and Perth, Australia, Pickard’s work has previously appeared in publications such as Australia’s Gourmet Traveller Wine, James Halliday’s Wine Companion, Scoop Magazine, Decanter and Wine Enthusiast. She was the co-host of the popular podcast, The Crush, as well as a regular presenter on various TV shows. Pickard is excited to share her vast knowledge and great passion for the wines of both Australia and New Zealand.