Any vintage Champagne from 2004 will still be young, and this is no exception. But with the fresh, light Deutz style, this is already offering delicious green plum and citrus flavors, supplemented by creamy acidity. The finish is soft, light, creamy.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.