A new brand from an old estate for DFJ Vinhos, Rocio is powerfully dark colored, complex and concentrated. Tannins are contained within a structure that is initially severe and then round out into juicy black currant flavors, always tempered with firm tannins.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.