This ripe, structured blend of Tinta Roriz and Touriga Nacional is full of black fruits. The texture behind the tannins is smooth with an immediate juicy character. There is a perfumed, ripe aftertaste that makes the wine ready to drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.