An intriguing blend of grapes, bringing ripe, smooth Chardonnay up against crisp, green Alvarinho. It will work, once the wine has settled down and integrated. It's fresh, with crisp citrus and ripe apricot flavors, all shot through by acidity. Drink from 2016.
European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.