Di Majo Norante 2001 Ramitello Red (Terra degli Osci)

An Adriatic Coast wine made from Prugnolo and Aglianico; it's not terribly elegant but it does sport meaty fruit that falls into the boysenberry/blackberry category. Fairly creamy on the back end, while overall it comes across as well made. Soft tannins make for an easy, almost lactic finish and mouthfeel. Michael Schachner

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    The Winebow Group LLC
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