Appealing from the start, with minerality, crustiness and tight dark berry aromas. The palate is saturated and layered, with flavors of blackberry, coffee and chocolate. Offers grip and structure due to fine tannins, and it's ready to drink now.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.