Though young, this Pinotage is ready to drink now. Vibrant red fruit aromas and flavors are matched with attractive accents of cocoa powder, light coffee, anise and black pepper. The mouthfeel is smooth but structured with medium acidity and fine but firmly present tannins. Try with grilled lamb chops.
Knauth & Visser LLC
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Managing Editor, Print, and Tasting Director
Reviews wines from South Africa and Languedoc-Roussillon.
Buzzeo joined Wine Enthusiast Magazine
in 2006 as a tasting coordinator, and eventually became Tasting Director and Senior Editor, responsible for overseeing all aspects of the tasting and review program. Most recently, Buzzeo assumed the role of Managing Editor. Since coming to Wine Enthusiast
, she has made it one of her personal missions to promote the acceptance of cross-drinking, encouraging everyone to embrace finely crafted libations across all beverage categories. Buzzeo is also an avid homebrewer and a member of the AHA (American Homebrewers Association).