Layers of wood and bramble juxtapose flavors of pressed apple, pear and lemon here. While its light-bodied style and brisk acidity are refreshing, it finishes on slightly bitter tones of sap and resin. Drink now through 2019.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: firstname.lastname@example.org