Blueberry, rubber and mint are the key aromas on what amounts to a linear, narrow nose. This Tempranillo-led blend is juicy and fresh in feel as opposed to thick and heavy. Flavors of plum, mint and peppery spice set up a finish that flashes by with light herbal aftershocks and not much more.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.