Dobbes' top wines are the single vineyard cuvées such as this, an aromatic, dark and dense compilation of purple and black fruits. Accents of cola, coffee and tobacco are nicely knit together, and it's made for near-term enjoyment. Drink now through 2020.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.