The winery lays claim to the first planting of Grenache Blanc in Oregon, and has established a track record for consistent quality. Here is a rich, ripe and generously fruity white wine, substantial enough to pair well even with your creamiest sauces. Fleshy pear, apricot and tropical fruits are set against juicy acidity. This is a winner!
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.