This flamboyant wine is drenched in new oak the way Hollywood stars used to wrap themselves in mink. It's fabulous, gooey-sweet in apricots, honey, vanilla, peaches and cream and ripe, sweet bananas sautéed in butter. It's all folded into the most unctuous, butter cream texture. Thank goodness for the acids. Deliriously addictive. Mostly Semillon, with Sauvignon Blanc.