From one of the grandest premiers crus, this wine is dense and rich. With great fruit tones and finely integrated wood, it is complex, beautifully balanced and shows great intensity. The juicy red fruits are shot through by firm tannins that will soften as it matures. Drink from 2025.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.