From a Chablis producer, this rosé is cool, crisp and fresh. It has plenty of red fruits and a tight mineral texture. A smooth caramel flavor balanced by juicy acidity keeps the wine deliciously refreshing.
T. Elenteny Imports
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.