An earthy, subdued nose leads to a clean palate of pear freshness. Rounded but dry, the body has a pleasantly bitter texture at its core. This finish is slightly warm but the pithy notes last with a touch of earthiness.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.