Soft and fruity, this attractive wine reflects the generous 2015 vintage in red wines. It is full of red-cherry and red-currant fruit, cut with just the right acidity and ready to drink from mid 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.