Coming from what is often seen as the grandest of the Grand Cru, this is a powerful and rich wine. Steel and minerality go with dense ripe citrus and apple fruits that are touched with wood spice. The wine is a gorgeous mix of fruit and structure. Drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.