Forest fruits and warming spices lead this elegant red blend. The palate offers cherry and red currant flavors mingling with black pepper, cinnamon and clove. The wine has a brisk mineral edge that keeps it balanced and great for food. A wine with poise that will age.
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Reviews wines from Greece and Cyprus.
Executive Editor Susan Kostrzewa joined Wine Enthusiast in 2006, when she moved from Sonoma, California, to Manhattan. Kostrzewa has written and edited wine, food and travel stories for the past 14 years, and oversees all editorial direction of Wine Enthusiast Magazine and WineMag.com, in addition to the tasting programs. Kostrzewa co-edited the Wine Enthusiast Wine & Food Pairings book and has co-authored numerous books on wine and travel in her career. Email: email@example.com