From the cool Limoux region of Languedoc, this is almost Burgundian in its tannins and fresh acidity. Perhaps the juiciness is a little simple, but there are great wild strawberry fruit flavors.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.