This is a blend from five different premier crus in Beaune to celebrate 50 years of winemaking in Burgundy by the Potel family. Its structure is firm, although the wine itself is succulent and juicy, with a good balance between the acidity and red fruit flavors. Solid tannins back up the dense fruit to give a rich, impressive wine that needs time. Drink from 2025.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.