A ripe and fruity wine with rounded tannins and fragrant acidity. The wine is juicy with red berries while soft at the end. It's delicious now, and will be even better from 2015.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.