94-96 Barrel sample. A wine that opens slowly. Then the concentration and rich fruit come through. It gives a smooth texture over layers of toast, but never losing sight of freshness.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.