Ripe and full in the mouth, this generous wine has yellow fruits and a warm, rich texture. Flavors of freshness flow right through the wine. Balanced and smooth at the end, it is ready to drink.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.