Herbs and tobacco aromas on this so-young wine. It's toasty, with red currant and raspberry fruits, very smoky in flavor, tightly textured and dry. Give this wine two years.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.