Made by Domaine de Chevalier for an order of nuns, this ripe and rich wine keeps a beautiful sense of proportion. Already delicious, it has touches of wood as well as quince and green plum fruits. Drink from 2016.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.