A light, fragrant Chardonnay, this wine feels cool and soft. There are attractive plum and greengage flavors, as well as a gentle touch of acidity. This is pure fruitiness, with no wood aging.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.