This is a wood-aged Chardonnay that's smooth, creamy and rich. The wine has weight, with lemon and peach flavors as well as vanilla accents from the oak. Its current fruitiness will mature and broaden well, so keep this wine for at least four years.
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.