A rich, complex blend of Chenin Blanc and Cabernet Franc made by one of the top producers in Anjou. The ripe fruits have kept their freshness, leaving a generous but crisp wine, with a delicate, elegant mousse. Imported by Ex-Cellars Wine Agencies, Inc.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.