This structured wine offers bright, tight acidity and tangy, nervy texture. Crisp and full of young fruit, it will age well. Drink from 2016 or even 2017.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.