From a single vineyard, this wine is generous and ripe with red apples and a touch of spice. It is young, with a strong mineral edge that gives a zesty citrus tang. At the same time, the acidity and the fruitiness are developing well. Drink from mid-2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.