This predominately Duras wine is fresh and fruity with an attractive depth of smoky tannins and structure. It is rich enough to age although its red currant fruitiness is delicious and juicy now. Drink now, or age until 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.