The third of the winery's 2014 Pinots to be released is the best yet. Vibrant and captivating from the first sniff to the final sip, this deftly displays lightly spicy cherry fruit, lively acidity and a supple mouthfeel. There's just the right touch of new wood and the balance throughout to age long-term. Drink now through 2030.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.