Inky ruby in the glass, this Bordeaux-style blend has aromas of caramel and anise that all but hide a whiff of cherry. On the tastebuds black cherry is the predominant flavor, backed by a mouth-pleasing chorus of allspice, violet, custard and mint. Grippy tannins coat the mouth yet touches of fruit remain strong on the post-palate.
Royal Wine Corporation
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Lifestyle & Entertaining Editor
Reviews Israel, other Asia and other Africa.
DeSimone is a spirits, wine, food and lifestyle writer who has traveled extensively in his journalistic pursuits. Most recently he co-authored the book Wines of the Southern Hemisphere
(Sterling Epicure, October 2012). Email: firstname.lastname@example.org