The nose gives little away. The palate, however, is full-fruited and zesty: yellow mirabelle plum and juicy peach are intensified by lemon freshness. A touch of residual sweetness makes the flavors even juicier and fuller. This is off dry, intensely fruity but very balanced and refreshing.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.