Lifted notes of cooled chamomile and linden-blossom tisane create a heady nose tinged with clear blossom honey. The palate is sweet with notions of mandarin and clementine marmalade, always cut by zesty freshness. The most beautiful aspect of this wine is its relative mildness and serenity of flavor. Drink by 2040.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.