Gerovassiliou 2004 Chardonnay (Epanomi)

Evangelos Gerovassiliou has done a lot of work with French varieties in Greece, and this version has paid off. The oak is obvious but not dominant, offering aromas of butterscotch and toast and a smooth feel. The fruit stands on its own, with guava and peach flavors and aromas. Mint makes an appearance before the long, citrus-and-spice finish.

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    Sotiris Bafitis Selections
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