This ripe, crisp wine features swathes of red currants and cherries. The fruitiness is balanced by good acidity and by a final, mineral texture that gives the wine balance. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.